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Industry fun facts by the numbers

By Hotel Business on
February 21, 2017
STATS


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  • Current Issue

    February 21, 2017

  • To see content in magazine format, click here.
  • Table of Contents

    EVENTS & ASSOCIATIONS

    HB ON THE SCENE: Execs certainly weren’t ‘standing by’ at ALIS


    NEWS

    Comfort, Sleep top priorities for new VP


    NEWS

    So you want to be a RockStar? Go online.


    NEWS

    Developers bringing back iconic HI resort, making it a must-visit


    EDITOR'S NOTE

    A few words from Christina Trauthwein


    25TH ANNIVERSARY

    A look back…


    SUPPLY SIDE: PTAC

    Sound is still paramount for PTAC manufacturers


    INDUSTRY INSIDER

    Q&A with Doug Rigoni, Coast Hospitality


    TECHNOLOGY: SECURITY

    Mobile key—where are we now?


    DESIGN: CONVERSIONS

    Seaside Renewal: From Salvation Army to boutique hotel: The tide has changed for this once-abandoned building


    POLICIES & PROCEDURES: INSURANCE

    Mixed-use developments offer potential pitfalls & opportunities


    FOOD & BEVERAGE

    Second time around: Wein back to design The Diplomat’s F&B


    BUSINESS & LEISURE: VACATION OWNERSHIP

    Nimble platforms can address the changing nature of timeshare


    STATS

    Industry fun facts by the numbers


    INDUSTRY SNAPSHOTS

    Hospitality in photo form